Our limited production ROAR wines are sold via the winery, and at wine shops and restaurants in select markets across the country. We release our wines three times a year in February, August, and October. Prior to each release, we offer our mailing list customers pre-release access to the wines, which typically sell out upon release.

Our February 2017 release includes the 2015 Santa Lucia Highlands Pinot Noir,  2015 Garys’ Vineyard Pinot Noir,  2015 Sierra Mar Vineyard Pinot Noir, and 2015 Sierra Mar Vineyard Chardonnay.

The balance of our 2015 Pinot Noir and Chardonnay will release in August, followed in October by our Syrah and Viognier release.


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