The Santa Lucia Highlands provides an ideal setting for Pinot Noir and Chardonnay, with a long growing season and remarkably consistent conditions from year to year. But no part of the season is more exciting than harvest. It can be demanding and fast-paced, but it is also one of the most rewarding times of year at ROAR.
Take an inside look at harvest and see what happens from the moment the fruit arrives at the winery.
Harvest may only last a few weeks each year, but the decisions made during that time leave a lasting imprint on every vintage.
